Pacers rough up Knicks at MSG, take Game 1

New York, NY –  Indiana was tough, physical and composed, reminiscent of the Pacer teams of the 1990's when the New York Knicks were a regular postseason rival.

David West had 20 points, while Roy Hibbert tallied 14 points, eight rebounds and five blocks in the Pacers' 102-95 win over the Knicks in Game 1 of this Eastern Conference semifinal.

Carmelo Anthony picked up his fourth foul for New York early in the third quarter. With Anthony on the bench for the duration of the stanza, Indiana built a 16-point advantage by the period's end and hung on in the final frame for the victory.

Paul George poured in 19 points and D.J. Augustin added 16 in just under 13 minutes of floor time for Indiana, which held a commanding 44-30 rebounding advantage and outscored the Knicks 46-32 in points in the paint.

"I'm very proud of our guys for exhibiting great determination and effort, especially on the defensive end," Pacers head coach Frank Vogel said. "Offensively guys played with great poise ... A complete team effort, I'm very proud of them."

The Knicks and Pacers met each other three straight years in the playoffs from 1993-95, and then three more times from 1998-00. Those teams split their six series.

Game 2 is slated for Tuesday at Madison Square Garden.

Anthony netted 27 points but on just 10-of-28 shooting, while grabbing 11 rebounds for New York, which registered its first playoff series win since 2000 when it defeated the Boston Celtics in the first round.

NBA Sixth Man of the Year J.R. Smith also struggled from the floor, recording 17 points on 4-of-15 shooting. Raymond Felton finished with 18 points in defeat.

The Knicks were 35-of-81 (43.2 percent) from the field overall.

"They beat us on the glass, they beat us to the loose basketballs out there, the hustle plays, and they outworked us," Anthony said.

Indiana held a 60-54 cushion when Anthony committed his fourth personal with 7:48 left in the third. The Pacers then closed the quarter on a 21-11 run.

West, Hibbert and George scored four points apiece during the surge, which was capped when Augustin drove in for a layup and swished a 3-pointer from the right wing with 31.5 ticks remaining in the frame to make it 81-65.

Anthony came back to start the fourth and put in six straight points to get New York within 81-71. But back-to-back buckets by Tyler Hansbrough pushed the Pacers' margin back to 14 and the Knicks never seriously threatened again.

Four consecutive free throws by Anthony and Smith cut the lead to 101-95 with 50.7 seconds left, and Augustin misfired from beyond the arc at the other end.

Smith, though, was way off the mark on a triple attempt, and Augustin split a pair from the charity stripe to seal the outcome.

Felton had 12 points in the opening stanza, which saw the Knicks close it on a 9-0 push as they took a 27-22 edge into the second.

Indiana, though, ratcheted up its defense in the latter stages of the second period, where it used a 13-4 swing to enter the break with a six-point spread.

The Pacers held New York to just two baskets during the final 5:04 of the period, and George nailed a trey with 2.7 seconds left in the half to give Indiana a 52-46 advantage.

Game Notes

Lance Stephenson recorded 11 points and 13 boards for the Pacers ... Indiana held a 20-10 margin in second-chance points ... New York has never won a playoff series when dropping Game 1 at home.

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Where's the beef? Cow shortage forcing industry to make rough cuts

WICHITA, Kan. –  Years of drought are reshaping the U.S. beef industry with feedlots and a major meatpacking plant closing because there are too few cattle left in the United States to support them.

Some feedlots in the nation's major cattle-producing states have already been dismantled, and others are sitting empty. Operators say they don't expect a recovery anytime soon, with high feed prices, much of the country still in drought and a long time needed to rebuild herds.

The closures are the latest ripple in the shockwave the drought sent through rural communities. Most cattle in the U.S. are sent to feedlots for final fattening before slaughter. The dwindling number of animals also is hurting meatpackers, with their much larger workforces. For consumers, the impact will be felt in grocery and restaurant bills as a smaller meat supply means higher prices.

Owner Bob Podzemny has been taking apart the 32,000-head Union County Feed Yard near Clayton, N.M. It closed in 2009 when a bank shut off its operating capital in the midst of the financial crisis, and Podzemny said he doesn't see reopening after struggling through Chapter 11 bankruptcy.

"There just are not that many cattle in this part of the country no more, and it is not profitable to bring them in and feed them, so it is shut down," Podzemny said.

He's now feeding a few cattle in another feedlot, buying them at about 450 pounds and growing them to 800 to 850 pounds. He then sells them to others who bring them to the typical 1,200- to 1,300-pound slaughter weight.

"It is making a little money now on just growing feeders and selling them as feeders rather than finishing them all the way out," Podzemny said. "We do what we got to do to survive, you know."

Cattle numbers have been falling for years as the price of corn used to feed animals in feedlots skyrocketed. The drought accelerated the process, but many feedlots were able to survive at first because ranchers whose pastures dried up weaned calves early and sent breeding cows to be fattened for slaughter.

But now far fewer livestock than normal remain on the farms. And, ironically, if it rains this spring and summer, even fewer animals will go into feedlots because ranchers will hold back cows to breed and rebuild their herds.

Texas, the largest beef-producing state, has been particularly hard hit with a historic drought in 2011 from which it still hasn't fully recovered.

"Most of the bad news is in Texas," said Dick Bretz, an Amarillo broker who specializes in selling feed yards and other agribusinesses. "That is where I see most of the empty yards, that is where I see most of the interest in selling yards and where I see the least interest in buying yards."

He recently dismantled a 7,000-head feed yard in Hereford, Texas, for a new owner who had bought it for the land, not the business. The previous owner had lost the property to foreclosure, and the facility was in very poor condition and would have cost too much to repair, he said.

When corn prices first spiked to $8 a bushel nearly four years ago, about 70 big feed yards went up for sale in the High Plains feeding area that includes Texas, Kansas, Colorado and Nebraska, Bretz said. Today, there are 10 and 15 feed yards for sale in the region, mostly in Texas. Bretz said he knows of 15 more that are empty, three recently dismantled and two others now being torn down.

Feed yards typically employ one worker per 1,000 head of cattle, so even big ones may not have more than a few dozen workers. But they supply meatpacking plants, which have much bigger workforces, and feedlot closures could herald greater unemployment to come.

Cargill Beef, one of the nation's biggest meatpackers, temporarily closed a slaughterhouse in Plainview, Texas, earlier this year, laying off 2,000 workers. The operation had been one of four meatpacking plants in the Texas Panhandle, and the annual economic loss to the region is estimated at $1.1 billion -- a "major chunk of that economy," said Steve Amosson, an economist with the Texas AgriLife Extension Service in Amarillo.

Cargill is moving what business remained at the plant to slaughterhouses in Friona, Texas; Dodge City, Kan.; and Ft. Morgan, Colo. That will allow those plants to run near capacity and more consistently give their workers full paychecks with 40 hours per week, spokesman Mike Martin said.

"By idling, we are retaining both the plant (in Plainview) and the property for potential future use," Martin added. "And the hope is that at some point some years down the line, the cattle herd will be rebuilt and there will be a need for additional processing capacity."

Most experts estimate the cattle feeding industry now has an excess capacity of between 20 and 25 percent, CattleFax market analyst Kevin Good said. The meatpacking industry has an excess capacity of 10 to 15 percent -- even after the recent closure of Cargill's Plainview plant.

Given the cost of transporting cattle, most of the nation's feed yards and slaughterhouses are in the big cattle-producing states of the High Plains. While the industry has been gradually shifting north from Texas into areas that are expected to more rapidly recover from the drought, businesses in Kansas and Nebraska are struggling too.

In southwestern Kansas, Lakin Feed Yard manager Steve Landgraf said his operation is down to 75 percent of capacity and he expects it to be less than half full within the next couple of months. For every two animals now going out of his lot for slaughter, only one is coming into it.

With a capacity of 15,000 head, the yard now employs 14 people. But with normal attrition, Landgraf anticipates he'll be down to 10 or 11 workers by spring, and he may reduce their hours.

Still, with little debt, Landgraf says he's in a better position than some.

"Some people are probably going to go broke because they aren't going to have the occupancy," he said.

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